A handcrafted 120-bristle bamboo whisk for mixing matcha with water and creating a light foam.
120 bristles
Fine bamboo tines help disperse matcha powder.
Traditional tool
Designed for preparing matcha in a bowl.
Simple care
Rinse, air-dry, and store in a ventilated place.
Product Details
- Warm the bowl with water, then empty and dry it.
- Add matcha and warm water.
- Whisk briskly in a W-shaped motion until lightly frothy.
- Rinse the whisk and allow it to air-dry.
Care: Do not soak, seal while damp, or wash in a dishwasher.
Frequently Asked Questions
Q:How many bristles does the whisk have?
A:The whisk has 120 bamboo bristles.
Q:How do I clean it?
A:Rinse with lukewarm water after use and let it air-dry completely.
Q:Can I put it in a dishwasher?
A:No. Hand-rinse the bamboo whisk and do not soak it or place it in a dishwasher.
Q:How should I store it?
A:Store it dry in a ventilated area. Do not keep it damp in sealed plastic or an enclosed container.
