The combination of green matcha and the strongly spicy and sweet taste of ginger beer makes for a drink that will really perk you up! This drink is perfect after a heavy meal digestif, the ginger is soothing, and of course, the caffeine from the matcha keeps away the after meal sluggishness. If you find you need a lighter ginger taste, substitute ginger ale for the same effect.
Ingredients
1 tablespoon of Sweet Matcha
1 oz of hot water
Cup of ice cubes
Can of Ginger Ale
Preparation
Insert water to a tall glass, add Matcha and mix it until smooth using milk frother.
Add ice cubes and Ginger Ale to the glass.
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