Ingredients
- 2 cups of almond milk
- 2 to 4 tsps Matcha
- 2 tsps of honey (optional)
- 1 cup Ice
Preparation
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Add 1 or 2 teaspoons Matcha to a big glass, depending on how strong you want your drink.
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Add hot water. Be careful that the water is not boiling.
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Whisk until green Matcha is completely dissolved and there are no lumps.
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Fill up with ice, add a teaspoon of honey, and fill up with almond milk.